These impressive lemon ricotta pancakes with blueberry sauce bring summer's favorite flavor duo to the breakfast table.

I’ve traveled all over the country looking for the perfect sandwich, and I think I just found a top contender in Charleston, ...

Take a culinary trip to the Mediterranean with our Italian ricotta lemon cake. Ready in six steps, it is so simple too.

One forkful of this lemon and ricotta pasta captures the most delicious corner of Italian cuisine. Plus? It\'s ready in just ...

My default dinner is cobbling together a bunch of random things in my fridge and then grating a bunch of cheese on top. In those moments, I turn to ricotta salata, an underdog cheese that quietly ...

A couple weeks back, Alex Beggs made a very convincing case for getting into pasta-making at home. The thing is, Alex Beggs did a lot of research, consulted experts, made several rounds of dough, and ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. When she opened her first independent restaurant, Lola’s, chef Suzanne Cupps knew she wanted the concept to reflect ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. If you’ve ever made a tray of lasagna or layered a tiramisu, you might find yourself with half a tub of ricotta ...